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Cat Rice
Cat Rice is a traditional angkringan dish featuring small portions of rice served with complete side dishes like fried tempe, tofu, and sambal. Perfect for a snack or a satisfying light meal.
Gudeg Jackfruit
Gudeg Jackfruit is made from young jackfruit cooked with coconut milk and traditional Javanese spices. This dish offers a sweet and savory flavor, ideal to be enjoyed with steamed rice.
Cilacap Chicken Soup
Cilacap Chicken Soup is a traditional Cilacap-style chicken soup with a clear, flavorful broth. Served with chicken pieces, vegetables, and refreshing spices.
Cincau Ice
Cincau Ice is a refreshing drink made from cincau mixed with coconut milk and palm sugar. Perfect to enjoy on hot days in Cilacap.
Klepon
Klepon is a traditional Indonesian snack shaped like a ball with a palm sugar filling, coated in glutinous rice flour. Sweet and soft, it makes a perfect dessert or snack.
Goat Fried Rice
Goat Fried Rice is fried rice with goat meat cooked with traditional spices. This dish offers a distinctive aroma and flavor that will surely excite your appetite.
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